by Nancy | May 26, 2026 | News
Waste is inefficiency. Hunger is oversight. Innovation is the answer. Every single day, Los Angeles County generates 4,000 tons of food waste, yet one in four local households struggles to afford their next meal. This gap isn’t a lack of resources; it’s a...
by Nancy | May 25, 2026 | News
Every day in Los Angeles, high-quality surplus food is discarded while families across our communities struggle with food insecurity. FoodCycle was created to help bridge that gap — connecting businesses with nonprofits and community organizations to ensure good food...
by Nancy | May 15, 2026 | News
Turn Surplus Food into Community Impact with FoodCycle Every day, businesses across Los Angeles have high-quality surplus food that is perfectly safe to eat but cannot be sold. At the same time, thousands of families rely on local nonprofit organizations for access to...
by Nancy | May 13, 2026 | News
Hunger in Los Angeles isn’t a resource problem—it’s a systems problem. Every day, millions of pounds of perfectly good food are wasted while one in four households struggle to put meals on the table. That isn’t just inefficient; it’s an...
by Nancy | May 12, 2026 | News
Rescue food. Feed people. Strengthen communities. Every day in Los Angeles, perfectly good food is discarded while one in four households struggles to put healthy meals on the table. The problem isn’t a lack of food—it’s a disconnect between surplus and...
